If you’re a fan of Caribbean vibes, bold flavours, and a bit of rum-fueled fun, Cottons Shoreditch should already be on your radar. With its roots firmly planted in London’s food scene as one of the pioneers of Caribbean cuisine, Cottons has built a reputation for blending island authenticity with urban cool. This Shoreditch outpost offers a vibrant experience that’s as much about the atmosphere as it is about the food.
How It Got Started
Cottons started its journey back in 1985, opening in Camden as one of London’s first dedicated Caribbean restaurants. Its mission was simple: to bring the rich and diverse flavours of the Caribbean islands to the city. Over the years, it’s grown into a mini-empire, with each location staying true to its culinary heritage while embracing the unique vibe of its neighbourhood. The Shoreditch branch is the trendiest of the lot, embodying the eclectic energy of East London.
Location
Nestled on Curtain Road in the heart of Shoreditch, Cottons benefits from being in one of London’s most dynamic areas. It’s a short stroll from Old Street and Liverpool Street stations, making it a perfect spot for post-work drinks, a pre-night-out feast, or a chilled Sunday lunch. With Shoreditch’s buzzing nightlife and street art-lined streets as its backdrop, Cottons fits right in.
The Vibe
Imagine a tropical escape in the middle of the city. The decor is colourful and welcoming, with murals and tropical plants that transport you straight to the islands. It’s a little slice of the Caribbean with a Shoreditch edge—laid-back but lively, with reggae beats setting the mood. Whether you’re catching up with friends or celebrating something special, the vibe is as warm as the jerk chicken straight off the grill.
Price Points
Cottons strikes a balance between affordable indulgence and treating yourself. Starters like saltfish fritters and jerk wings hover around £7–£10, while mains range from £14–£25 depending on your choice. Their sharing platters, ideal for groups, cost around £40–£50. Cocktails, including their legendary rum punch, are priced between £10–£12. While it’s not the cheapest eatery in Shoreditch, you’re paying for authentic flavours and a lively atmosphere that’s worth every penny.
Best Dishes
Here’s what you absolutely need to try:
Vegetarian and vegan options are available too, with dishes like ackee and callaloo offering plant-based diners a taste of the Caribbean.
So, next time you’re in East London and craving a taste of the islands, grab your crew and head to Cottons. Because life’s better with a little spice—and a lot of rum.
